Steakhouse-Style Ribeye in StoviGo
A thick-cut ribeye roasted with controlled heat for a crisp exterior and juicy center, bringing a satisfying steakhouse-style experience to outdoor cooking.
Easy Oven-Roasted Vegetables in StoviGo
Zucchini, sweet potato, mushrooms, peppers and tomatoes roast together until tender and lightly browned, creating a simple and colorful outdoor side dish.
Roasted Fresh Prawn & Vegetable Christmas Tree
Roasted tiger prawns and layers of colorful fresh vegetables come together in a festive Christmas-tree presentation made for holiday gatherings and outdoor entertaining.
American Beef Cheeseburger in StoviGo
Juicy homemade beef patties with caramelized onions, melted cheddar, crisp lettuce and pickles, finished with BBQ sauce and tangy pickle mayo on toasted buns.
Smoked Cheese Enoki Scallop Cups in StoviGo
Enoki mushrooms are bundled into scallop-like cups, roasted until golden and topped with melted smoked cheese and a rich homemade vegetarian BBQ sauce.
Country Quiche Lorraine in StoviGo
A rustic homemade pastry crust filled with squid, mushrooms, potato and rich egg custard, then baked in StoviGo until beautifully golden and set.